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	<title>beasting Archives - KIMU</title>
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		<title>the minotaur: michelin star restaurant + gallery by lazarides + PRET A DINER</title>
		<link>https://karlismyunkle.com/2011/09/14/the-minotaur-michelin-star-restaurant-gallery-by-lazarides-gallery-pret-a-diner/</link>
		
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		<pubDate>Wed, 14 Sep 2011 11:18:02 +0000</pubDate>
				<category><![CDATA[C A N V A S]]></category>
		<category><![CDATA[beasting]]></category>
		<category><![CDATA[lazarides gallery]]></category>
		<category><![CDATA[POP UP]]></category>
		<category><![CDATA[pret a diner]]></category>
		<category><![CDATA[the minotaur]]></category>
		<guid isPermaLink="false">http://karlismyunkle.com/?p=9583</guid>

					<description><![CDATA[<p>The Minotaur is by far the smartest and most innovative pop-up that London has seen in a while. The trend started off in 2006/7 and&#8230;</p>
<p>The post <a href="https://karlismyunkle.com/2011/09/14/the-minotaur-michelin-star-restaurant-gallery-by-lazarides-gallery-pret-a-diner/">the minotaur: michelin star restaurant + gallery by lazarides + PRET A DINER</a> appeared first on <a href="https://karlismyunkle.com">KIMU</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p><a href="http://karlismyunkle.files.wordpress.com/2011/09/5624_640n.jpg"><img data-recalc-dims="1" fetchpriority="high" decoding="async" src="http://karlismyunkle.files.wordpress.com/2011/09/5624_640n.jpg?resize=490%2C390" alt="" title="5624_640n" width="490" height="390" class="aligncenter size-full wp-image-9584" /></a></p>
<p>The Minotaur is by far the smartest and most innovative pop-up that London has seen in a while. The trend started off in 2006/7 and has never really disappeared, but brands are constantly finding ways to out-do each other. The Formichetti pop up in NYC has definitely excited the fashion crowd, but in true Gaga-style, the Creative Director of Mugler has collaborated with various influencers to build and maintain the buzz.</p>
<p>When you have a product that really sells itself in the most unique and content driven manner, you know that you have hit gold. Tapping into a bit of Greek mythology is also rather genius and lends itself to natural levels of credibility. The Minotaur collaboration sees a Michelin Star restaurant and gallery (Kofler &amp; Kompanie&#8217;s PRET A DINER and Lazarides Gallery) come together in The Old Vic Tunnels for a two week pop-up opening on 10th October, transforming the underground venue into an alternative cultural space featuring a labyrinth gallery of cutting edge artwork and film, a world-class Michelin Star restaurant and lounge-bar.</p>
<p><a href="http://karlismyunkle.files.wordpress.com/2011/09/nick_night_beasting_03.jpg"><img data-recalc-dims="1" decoding="async" src="http://karlismyunkle.files.wordpress.com/2011/09/nick_night_beasting_03.jpg?resize=490%2C374" alt="" title="nick_night_beasting_03" width="490" height="374" class="aligncenter size-full wp-image-9585" /></a></p>
<p>Steve Lazarides has commissioned a roster of artists to create their own interpretation of the classical myth, these include: Stanley Donwood, Jonathan Yeo, Antony Micallef, Conor Harrington, Doug Foster, 3D, Ian Francis, ATMA, Michael Najjar and Lucy McLauchlan. Cuisine will be provided by top Michelin-starred chefs Nuno Mendes (Viajante, London), Matthias Schmidt (Villa Merton, Frankfurt), Juan Amador, (Amador, Mannheim) and Andreas Caminada (Shauenstein, Switzerland).</p>
<p>For tickets and full details visit <a href="www.theminotaur.co.uk">www.theminotaur.co.uk</a>. Images by Nick Knight&#8217;s Beasting series in collaboration with John Galliano’s menswear line.</p>
<p>The post <a href="https://karlismyunkle.com/2011/09/14/the-minotaur-michelin-star-restaurant-gallery-by-lazarides-gallery-pret-a-diner/">the minotaur: michelin star restaurant + gallery by lazarides + PRET A DINER</a> appeared first on <a href="https://karlismyunkle.com">KIMU</a>.</p>
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